Serving Suggestions

Browse our serving suggestions, all created using Shropshire Distillery spirits and liqueurs. Easy, simple, no faff serves without compromising in quality and flavour!
GIN COCKTAIL

FLORA DORA

Ingredients:
  • 50ml Shropshire Dry Gin
  • 25ml Raspberry Syrup
  • 25ml Lime Juice
  • Ginger Ale to top up

METHOD:
  • Add Gin, Syrup and lime juice to cocktail shaker with ice
  • Shake it up!
  • Decant into Highball glass and top up with Ginger Ale
  • Garnish with a lime wheel
G & T

Classic G & T

Ingredients
  • 50ml Shropshire Dry Gin
  • 150ml Premium Tonic
  • Lime
Method:
  • Add ice and gin to glass
  • top up with tonic
  • Garnish with a lime wheel
AFTER NOON Cocktail

MUDSLIDE

Ingredients:
  • 50ml AFTER NOON Cold Brew Coffee Liqueur
  • 50ml Irish Cream Liqueur
  • 40ml double Crean
  • Chocolate sauce
Method:
  • Add coffee Liqueur , Irish cream and cream to cocktail shaker and Dry Shake
  • Add ice and Shake it up!
  • Decant with strainer into martini glass
  • Coat inner glass with chocolate sauce
  • Garnish with 3x coffee beans
Gin Cocktail

Shropshire Pink Paloma

Ingredients:
  • 50ml Grapefruit & Hop Gin
  • 15ml Lime Juice
  • 20ml Sugar Syrup
  • 50ml Fresh Grapefruit Juice
  • Soda – to top up
  • Salt – rim glass
Method:
  • Add ice, gin, lime juice & syrup and grapefruit juice to cocktail shaker and Shake it up!
  • Coat glass rim in salt (dip the glass in lime juice, then in salt)
  • Decant with strainer into Tumbler glass over ice
  • Garnish with Grapefruit Slice
AFTER NOON Cocktail

Espresso Martini

Ingredients:
  • 100ml AFTER NOON Cold Brew coffee Liqueur
  • 50ml Water
Method:
  • Add ice, Liqueur and water to cocktail shaker
  • Shake it up!
  • Decant with strainer into martini glass
  • Garnish with 3x coffee beans
Gin and AFTER NOON Cocktail

CHERRY SOUR

Ingredients:
  • 50ml AFTER NOON Apple & Cherry Liqueur
  • 25ml Cherry & Pink Peppercorn Gin
  • 25ml - 50ml Lemon Juice
  • 2-3 drops Bitters
  • 5 x Cherries
Method:
  • Add; cherries and Apple & Cherry Liqueur to cocktail shaker and muddle
  • Add Lemon juice, Gin and bitters
  • Shake it up!
  • Decant with strainer into short tumbler over ice
  • Garnish with a cherry
AFTER NOON Cocktail

Old fashioned twist

Ingredients:
  • 50ml Bourbon
  • 25ml Apple & Cherry Liqueur
  • 2-3 dash bitters
  • Fresh Orange Peel
METHOD:
  • Add ice, bourbon, liqueur and bitters to a mixing glass
  • twist of the orange peel over the mixing glass and add
  • Stir and mix togther until cold
  • Decant into a short tumbler over ice
  • Garnish with a cherry and orange twist
Spring Vodka Cocktail

Cosmopolitan

Ingredients:
  • 50ml Spring Vodka
  • 25ml Triple Sec / Cointreau
  • 25ml Lime juice
  • 25ml Cranberry Juice
  • Lime Wheel
METHOD:
  • Add ice, Vodka, orange spirit, cranberry juice and lime juice to cocktail shaker
  • Shake it up
  • Decant into coupe glass, garnish with lime wheel
Gin Cocktail

Basil Smash

Ingredients
  • 50ml Dry Gin
  • 25ml Lemon Juice
  • 25ml Sugar Syrup
  • 6 Basil Leaves
Method:
  • Muddle the basil leaves & lemon juice together and ‘smash’ them in the bottom of a shaker
  • Add in the gin, sugar syrup, plenty of ice and shake it up!
  • Strain into a short tumbler glass full of ice. 
  • Garnish with basil and lemon peel
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GIN Cocktail

Damson Sour

Ingredients:
  • 50ml Damson Gin
  • 20ml Lemon Juice
  • 25ml Sugar Syrup
  • 2-3 drops Bitters
  • Egg white
  • Lime
Method:
  • Add gin, lemon juice, sugar syrup and bitters to cocktail shaker
  • DRY shake
  • Add egg white, ice and shake
  • Decant with strainer into Coupe Glass
  • Garnish with a lime wheel
Gin Cocktail

Salty Dog

INGREDIENTS:
  • 50ml Navy Strength Gin
  • 100ml Fresh Grapfruit Juice
  • Coarse Salt
Method:
  • Wet the rim of a coupe glass with juice & dip in coarse salt to create your salt rim
  • Add gin and juice to cocktail shaker with plenty of ice
  • Shake it up!
  • Decant into couple glass